{"id":1344,"date":"2020-03-30T11:57:32","date_gmt":"2020-03-30T10:57:32","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=1344"},"modified":"2020-03-30T11:57:36","modified_gmt":"2020-03-30T10:57:36","slug":"mta7dine%e2%80%af-mcdonalds-maroc-lance-une-operation-au-profit-des-populations-en-difficulte","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=1344","title":{"rendered":"#Mta7dine\u202f: McDonald\u2019s Maroc lance une op\u00e9ration au profit des populations en difficult\u00e9"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"348\" src=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/03\/Mta7dine-Communiqu\u00e97-copie-1024x348.jpg\" alt=\"\" class=\"wp-image-1341\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/03\/Mta7dine-Communiqu\u00e97-copie-1024x348.jpg 1024w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/03\/Mta7dine-Communiqu\u00e97-copie-300x102.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/03\/Mta7dine-Communiqu\u00e97-copie-768x261.jpg 768w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/03\/Mta7dine-Communiqu\u00e97-copie.jpg 1077w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>McDonald\u2019s&nbsp;Maroc lance l\u2019op\u00e9ration&nbsp;#Mta7dine dans 19 villes au Maroc.&nbsp;Il s\u2019agit d\u2019une&nbsp;initiative de distribution quotidienne de menus gratuits au profit des personnes en difficult\u00e9.&nbsp;Cette op\u00e9ration s\u2019ajoute&nbsp;\u00e0&nbsp;plusieurs&nbsp;autres actions solidaires lanc\u00e9es par des citoyens, des acteurs de la&nbsp;soci\u00e9t\u00e9&nbsp;civile et des entreprises et ce, depuis le d\u00e9but de la pand\u00e9mie du coronavirus.&nbsp;&nbsp;<\/p>\n\n\n\n<p>La campagne #Mta7dine (Toujours unis) consiste&nbsp;\u00e0&nbsp;servir&nbsp;des repas au profit de citoyens en difficult\u00e9&nbsp;dans diff\u00e9rentes villes du Royaume, avec l\u2019appui&nbsp;logistique de Jumia.&nbsp;\u00ab\u202f<em>N<\/em><em>ous rendons hommage&nbsp;<\/em><em>\u00e0&nbsp;<\/em><em>nos&nbsp;autorit<\/em><em>\u00e9<\/em><em>s&nbsp;centrales et locales qui ont permis cela gr<\/em><em>\u00e2<\/em><em>ce&nbsp;<\/em><em>\u00e0&nbsp;<\/em><em>leur total soutien et&nbsp;<\/em><em>\u00e0&nbsp;<\/em><em>leur coordination. Nous remercions&nbsp;<\/em><em>\u00e9<\/em><em>galement notre partenaire Jumia Food pour son g<\/em><em>\u00e9<\/em><em>n<\/em><em>\u00e9<\/em><em>reux concours en assurant la logistique<\/em>&nbsp;\u00bb, a indiqu\u00e9&nbsp;la chaine de&nbsp;restauration rapide&nbsp;dans un communiqu\u00e9.&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>McDonald\u2019s&nbsp;Maroc lance l\u2019op\u00e9ration&nbsp;#Mta7dine dans 19 villes au Maroc.&nbsp;Il s\u2019agit d\u2019une&nbsp;initiative de distribution quotidienne de menus gratuits au profit des personnes en difficult\u00e9.&nbsp;Cette op\u00e9ration s\u2019ajoute&nbsp;\u00e0&nbsp;plusieurs&nbsp;autres actions solidaires lanc\u00e9es par des citoyens, des acteurs de la&nbsp;soci\u00e9t\u00e9&nbsp;civile et des entreprises et ce, depuis le d\u00e9but de la pand\u00e9mie du coronavirus.&nbsp;&nbsp; La campagne #Mta7dine (Toujours unis) consiste&nbsp;\u00e0&nbsp;servir&nbsp;des repas au &hellip;<\/p>\n","protected":false},"author":1,"featured_media":1341,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-1344","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/1344","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1344"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/1344\/revisions"}],"predecessor-version":[{"id":1345,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/1344\/revisions\/1345"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/1341"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1344"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1344"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1344"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}