{"id":1371,"date":"2020-04-01T12:37:59","date_gmt":"2020-04-01T11:37:59","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=1371"},"modified":"2020-04-01T12:38:02","modified_gmt":"2020-04-01T11:38:02","slug":"cgem-lancement-dun-site-dedie-au-covid-19-et-a-son-impact-sur-les-entreprises","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=1371","title":{"rendered":"CGEM : lancement d\u2019un site d\u00e9di\u00e9 au Covid-19 et \u00e0 son impact sur les entreprises"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"542\" src=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/04\/Site-CGEM.png\" alt=\"\" class=\"wp-image-1362\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/04\/Site-CGEM.png 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/04\/Site-CGEM-300x163.png 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/04\/Site-CGEM-768x416.png 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>La Conf\u00e9d\u00e9ration G\u00e9n\u00e9rale des Entreprises du Maroc (CGEM) vient de lancer un nouveau portail,&nbsp;coronavirus.cgem.ma, sur lequel les entreprises peuvent s\u2019informer des derni\u00e8res actualit\u00e9s sur la pand\u00e9mie et des mesures de pr\u00e9vention et de soutien mises en place pour les professionnels.&nbsp;<\/p>\n\n\n\n<p>Une boite&nbsp;\u00e0&nbsp;outils permet de t\u00e9l\u00e9charger le PCA (Plan de Continuit\u00e9&nbsp;d\u2019Activit\u00e9)&nbsp;\u00e0&nbsp;l\u2019usage des entreprises face&nbsp;\u00e0&nbsp;la pand\u00e9mie Covid-19, ou encore un kit de t\u00e9l\u00e9travail donnant des conseils pour s\u2019organiser et continuer&nbsp;\u00e0&nbsp;avancer pendant la crise. La CGEM met&nbsp;\u00e9galement en avant les services propos\u00e9s par les start-ups membres de l\u2019initiative&nbsp;\u00ab\u202fSolidariTECH\u202f\u00bb, comme par exemple le service de consultation m\u00e9dicale en vid\u00e9o&nbsp;DabaDoc.&nbsp;<\/p>\n\n\n\n<p>Enfin, la CGEM appelle les entreprises&nbsp;\u00e0&nbsp;contribuer, dans la mesure de leurs moyens, au Fonds sp\u00e9cial par l\u2019interm\u00e9diaire du&nbsp;\u00ab\u202fCompte&nbsp;CGEM de solidarit\u00e9&nbsp;pour fonds sp\u00e9cial&nbsp;anti-Coronavirus\u202f\u00bb.&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La Conf\u00e9d\u00e9ration G\u00e9n\u00e9rale des Entreprises du Maroc (CGEM) vient de lancer un nouveau portail,&nbsp;coronavirus.cgem.ma, sur lequel les entreprises peuvent s\u2019informer des derni\u00e8res actualit\u00e9s sur la pand\u00e9mie et des mesures de pr\u00e9vention et de soutien mises en place pour les professionnels.&nbsp; Une boite&nbsp;\u00e0&nbsp;outils permet de t\u00e9l\u00e9charger le PCA (Plan de Continuit\u00e9&nbsp;d\u2019Activit\u00e9)&nbsp;\u00e0&nbsp;l\u2019usage des entreprises face&nbsp;\u00e0&nbsp;la pand\u00e9mie Covid-19, &hellip;<\/p>\n","protected":false},"author":1,"featured_media":1362,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-1371","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/1371","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1371"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/1371\/revisions"}],"predecessor-version":[{"id":1372,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/1371\/revisions\/1372"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/1362"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1371"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1371"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1371"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}