Morocco Foodex et International Trade Centre (ITC) d\u00e9ploient une nouvelle \u00e9tape de leur partenariat d\u00e9di\u00e9e \u00e0 l\u2019accompagnement des entreprises marocaines exportatrices vers l\u2019Union europ\u00e9enne dans le cadre des nouvelles exigences r\u00e9glementaires li\u00e9es \u00e0 la durabilit\u00e9.<\/p>\n\n\n\n
Cette initiative porte notamment sur les enqu\u00eates de terrain visant \u00e0 \u00e9valuer l\u2019impact de la directive europ\u00e9enne CS3D sur les op\u00e9rateurs marocains. Elle permettra d\u2019identifier les d\u00e9fis, les opportunit\u00e9s et les besoins d\u2019accompagnement des entreprises concern\u00e9es.<\/p>\n\n\n\n
Dans ce cadre, les auditeurs de Morocco Foodex accompagneront les exportateurs dans la compr\u00e9hension de ces nouvelles obligations, notamment en mati\u00e8re de conformit\u00e9, de tra\u00e7abilit\u00e9 et de durabilit\u00e9. Les visites r\u00e9alis\u00e9es aupr\u00e8s des entreprises ont \u00e9galement constitu\u00e9 une occasion d\u2019\u00e9changer sur les perspectives d\u2019adaptation du secteur export marocain \u00e0 ces standards internationaux.<\/p>\n\n\n\n
Morocco Foodex a salu\u00e9 l\u2019engagement des entreprises Kenz Maroc et Station Yamamaprim pour leur implication en faveur d\u2019une transformation responsable et durable du secteur exportateur marocain.<\/p>\n","protected":false},"excerpt":{"rendered":"
Morocco Foodex et International Trade Centre (ITC) d\u00e9ploient une nouvelle \u00e9tape de leur partenariat d\u00e9di\u00e9e \u00e0 l\u2019accompagnement des entreprises marocaines exportatrices vers l\u2019Union europ\u00e9enne dans le cadre des nouvelles exigences r\u00e9glementaires li\u00e9es \u00e0 la durabilit\u00e9. Cette initiative porte notamment sur les enqu\u00eates de terrain visant \u00e0 \u00e9valuer l\u2019impact de la directive europ\u00e9enne CS3D sur les …<\/p>\n","protected":false},"author":1,"featured_media":13870,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-13890","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/13890","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13890"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/13890\/revisions"}],"predecessor-version":[{"id":13891,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/13890\/revisions\/13891"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/13870"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13890"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13890"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13890"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}