{"id":14055,"date":"2026-06-16T15:10:50","date_gmt":"2026-06-16T14:10:50","guid":{"rendered":"https:\/\/www.foodmagazine.ma\/?p=14055"},"modified":"2026-06-16T15:10:51","modified_gmt":"2026-06-16T14:10:51","slug":"maroc-chili-une-rencontre-pour-renforcer-la-cooperation-agricole","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=14055","title":{"rendered":"Maroc-Chili : une rencontre pour renforcer la coop\u00e9ration agricole"},"content":{"rendered":"\n<p>La COMADER a pris part \u00e0 la rencontre maroco-chilienne consacr\u00e9e au renforcement des relations agricoles entre le Maroc et le Chili. Cette rencontre a \u00e9t\u00e9 pr\u00e9sid\u00e9e par M. Ahmed Bouari, ministre de l&#8217;Agriculture, et Mme Paula Est\u00e9vez, vice-ministre chilienne du Commerce.<\/p>\n\n\n\n<p>Les \u00e9changes ont port\u00e9 sur les perspectives de coop\u00e9ration entre les deux pays, notamment autour de la gestion durable des ressources, de l&#8217;innovation agricole et de la r\u00e9silience des syst\u00e8mes de production.<\/p>\n\n\n\n<p>Cette rencontre marque une nouvelle dynamique dans les relations agricoles maroco-chiliennes et ouvre la voie \u00e0 de nouvelles opportunit\u00e9s de partenariat au service du d\u00e9veloppement agricole des deux pays.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La COMADER a pris part \u00e0 la rencontre maroco-chilienne consacr\u00e9e au renforcement des relations agricoles entre le Maroc et le Chili. Cette rencontre a \u00e9t\u00e9 pr\u00e9sid\u00e9e par M. Ahmed Bouari, ministre de l&#8217;Agriculture, et Mme Paula Est\u00e9vez, vice-ministre chilienne du Commerce. Les \u00e9changes ont port\u00e9 sur les perspectives de coop\u00e9ration entre les deux pays, notamment &hellip;<\/p>\n","protected":false},"author":1,"featured_media":14056,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-14055","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14055","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14055"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14055\/revisions"}],"predecessor-version":[{"id":14057,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14055\/revisions\/14057"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/14056"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14055"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14055"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14055"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}