{"id":1408,"date":"2020-04-03T13:20:24","date_gmt":"2020-04-03T12:20:24","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=1408"},"modified":"2020-04-03T13:21:19","modified_gmt":"2020-04-03T12:21:19","slug":"le-point-sur-lepidemie-au-maroc%e2%80%af-le-bilan-du-coronavirus-seleve-a-735-cas-cumules-ce-vendredi-3-avril","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=1408","title":{"rendered":"Le point sur l\u2019\u00e9pid\u00e9mie au Maroc\u202f: le bilan du coronavirus s\u2019\u00e9l\u00e8ve \u00e0 735 cas cumul\u00e9s ce vendredi 3 avril"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"733\" src=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/04\/Evolution-cas-au-Maroc-2-1.jpg\" alt=\"\" class=\"wp-image-1381\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/04\/Evolution-cas-au-Maroc-2-1.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/04\/Evolution-cas-au-Maroc-2-1-300x220.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/04\/Evolution-cas-au-Maroc-2-1-768x563.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Un nouveau bilan du&nbsp;Minist\u00e8re de la Sant\u00e9&nbsp;a fait&nbsp;\u00e9tat&nbsp;aujourd\u2019hui&nbsp;3 avril&nbsp;\u00e0&nbsp;8H00 de 27 nouveaux cas d\u2019infection&nbsp;au Covid-19, portant le cumul&nbsp;\u00e0&nbsp;735 cas. Par ailleurs, les personnes d\u00e9clar\u00e9es&nbsp;gu\u00e9ries sont au nombre de 34, alors que les cas de d\u00e9c\u00e8s&nbsp;dus au virus s\u2019\u00e9tablissent d\u00e9sormais&nbsp;\u00e0&nbsp;47.&nbsp;<\/p>\n\n\n\n<p>Avec un total de 217 cas, Casablanca-Settat demeure la r\u00e9gion la plus touch\u00e9e par le coronavirus dans le Royaume. La r\u00e9partition\u00a0dans les autres\u00a0r\u00e9gions\u00a0se pr\u00e9sente comme suit : Marrakech Safi (130), F\u00e8s-Meknes (117), Rabat\u00a0Sal\u00e9\u00a0Kenitra (116), Tanger T\u00e9touan Al Hoceima (48), l\u2019Oriental (38), Daraa-tafilalet (24), Beni Mellal-Kh\u00e9nifra\u00a0(23),\u00a0Souss-Massa (19), La\u00e2youne-Sakia\u00a0El Hamra (2) et\u00a0Guelmim\u00a0Oued Noun (1).\u00a0Quant\u00a0\u00e0\u00a0la\u00a0r\u00e9gion de Dakhla-Oued Ed\u00a0Dahab, elle reste pour l\u2019instant\u00a0\u00e9pargn\u00e9e de cette\u00a0\u00e9pid\u00e9mie\u00a0du covid-19.\u00a0<\/p>\n\n\n\n<p><strong>Liens utiles<\/strong><\/p>\n\n\n\n<p><a href=\"http:\/\/covidmaroc.ma\/\" target=\"_blank\">http:\/\/covidmaroc.ma\/<\/a> pour suivre au jour le jour l\u2019\u00e9volution du nombre de cas et les conseils du Minist\u00e8re de la Sant\u00e9<\/p>\n\n\n\n<p><a href=\"https:\/\/www.finances.gov.ma\/fr\/Nos-metiers\/Pages\/news-dispositions-cve.aspx\" target=\"_blank\">https:\/\/www.finances.gov.ma\/fr\/Nos-metiers\/Pages\/news-dispositions-cve.aspx<\/a> : mesures prises par le Comit\u00e9 de Veille \u00c9conomique et le Minist\u00e8re de l\u2019\u00c9conomie et des Finances <\/p>\n\n\n\n<p>Les centres hospitaliers pour effectuer les tests du covid-19\u202f:&nbsp; <br><a href=\"http:\/\/www.covidmaroc.ma\/Documents\/2020\/%D9%85%D8%B1%D8%A7%D9%83%D8%B2%20%D8%A7%D9%84%D9%81%D8%AD%D9%88%D8%B5%D8%A7%D8%AA.pdf\" target=\"&quot;_blank\">http:\/\/www.covidmaroc.ma\/Documents\/2020\/%D9%85%D8%B1%D8%A7%D9%83%D8%B2%20%D8%A7%D9%84%D9%81%D8%AD%D9%88%D8%B5%D8%A7%D8%AA.pdf<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Un nouveau bilan du&nbsp;Minist\u00e8re de la Sant\u00e9&nbsp;a fait&nbsp;\u00e9tat&nbsp;aujourd\u2019hui&nbsp;3 avril&nbsp;\u00e0&nbsp;8H00 de 27 nouveaux cas d\u2019infection&nbsp;au Covid-19, portant le cumul&nbsp;\u00e0&nbsp;735 cas. Par ailleurs, les personnes d\u00e9clar\u00e9es&nbsp;gu\u00e9ries sont au nombre de 34, alors que les cas de d\u00e9c\u00e8s&nbsp;dus au virus s\u2019\u00e9tablissent d\u00e9sormais&nbsp;\u00e0&nbsp;47.&nbsp; Avec un total de 217 cas, Casablanca-Settat demeure la r\u00e9gion la plus touch\u00e9e par le coronavirus &hellip;<\/p>\n","protected":false},"author":1,"featured_media":1381,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-1408","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/1408","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1408"}],"version-history":[{"count":2,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/1408\/revisions"}],"predecessor-version":[{"id":1410,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/1408\/revisions\/1410"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/1381"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1408"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1408"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1408"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}