{"id":14668,"date":"2026-09-22T11:10:09","date_gmt":"2026-09-22T10:10:09","guid":{"rendered":"https:\/\/www.foodmagazine.ma\/?p=14668"},"modified":"2026-09-22T11:10:10","modified_gmt":"2026-09-22T10:10:10","slug":"morocco-foodex-le-pavillon-maroc-attendu-au-saudi-food-show-2026","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=14668","title":{"rendered":"MOROCCO FOODEX : Le Pavillon Maroc attendu au Saudi Food Show 2026"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Le Maroc prendra part au Saudi Food Show 2026, l\u2019un des principaux rendez-vous d\u00e9di\u00e9s \u00e0 l\u2019industrie alimentaire et des boissons en Arabie Saoudite. Pr\u00e9vu du 27 au 29 septembre 2026 au Jeddah Superdome, le salon r\u00e9unira de nombreux acteurs et professionnels du secteur.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour sa deuxi\u00e8me participation, le Pavillon Maroc rassemblera une dizaine d\u2019entreprises exportatrices nationales. Celles-ci pr\u00e9senteront une offre refl\u00e9tant la diversit\u00e9, la qualit\u00e9 et le savoir-faire de l\u2019agroalimentaire marocain.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Les exposants marocains seront pr\u00e9sents au niveau des pavillons 10M1 et 11M1, pour pr\u00e9senter et promouvoir leurs produits aupr\u00e8s des acheteurs et partenaires internationaux.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le Maroc prendra part au Saudi Food Show 2026, l\u2019un des principaux rendez-vous d\u00e9di\u00e9s \u00e0 l\u2019industrie alimentaire et des boissons en Arabie Saoudite. Pr\u00e9vu du 27 au 29 septembre 2026 au Jeddah Superdome, le salon r\u00e9unira de nombreux acteurs et professionnels du secteur. Pour sa deuxi\u00e8me participation, le Pavillon Maroc rassemblera une dizaine d\u2019entreprises exportatrices &hellip;<\/p>\n","protected":false},"author":1,"featured_media":14669,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-14668","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14668","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14668"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14668\/revisions"}],"predecessor-version":[{"id":14670,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14668\/revisions\/14670"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/14669"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14668"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14668"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14668"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}