{"id":14847,"date":"2026-10-16T14:08:54","date_gmt":"2026-10-16T13:08:54","guid":{"rendered":"https:\/\/www.foodmagazine.ma\/?p=14847"},"modified":"2026-10-16T14:08:55","modified_gmt":"2026-10-16T13:08:55","slug":"fenagri-cinq-priorites-pour-renforcer-la-competitivite-et-la-durabilite-de-lagro-industrie-marocaine","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=14847","title":{"rendered":"FENAGRI : cinq priorit\u00e9s pour renforcer la comp\u00e9titivit\u00e9 et la durabilit\u00e9 de l\u2019agro-industrie marocaine"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">La F\u00e9d\u00e9ration nationale de l\u2019agroalimentaire (FENAGRI) a tenu son Assembl\u00e9e G\u00e9n\u00e9rale Ordinaire le 13 octobre 2026 \u00e0 Casablanca, consacr\u00e9e aux orientations strat\u00e9giques et aux perspectives de d\u00e9veloppement de l\u2019industrie agroalimentaire marocaine.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">S\u2019inscrivant dans le prolongement des Hautes Orientations Royales exprim\u00e9es lors du discours du 9 octobre 2026, cette rencontre a permis de r\u00e9affirmer les ambitions du secteur autour de cinq axes prioritaires.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Parmi les principaux chantiers figurent la relance du Contrat-Programme \u00c9tat-Profession 2027-2031, le renforcement de la comp\u00e9titivit\u00e9 de l\u2019agro-industrie et de la s\u00e9curit\u00e9 alimentaire, ainsi que l\u2019acc\u00e9l\u00e9ration de la d\u00e9carbonation et de la sobri\u00e9t\u00e9 hydrique.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La F\u00e9d\u00e9ration entend \u00e9galement encourager l\u2019innovation, stimuler l\u2019investissement et accompagner la modernisation des outils industriels. Le d\u00e9veloppement des exportations et la promotion du Made in Morocco constitue \u00e9galement des leviers prioritaires pour renforcer le positionnement des produits agroalimentaires marocains sur les march\u00e9s internationaux.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cette dynamique sera notamment port\u00e9e par Morocco Food World, un rendez-vous international pr\u00e9vu du 8 au 10 juin 2027 au Parc d\u2019Exposition Mohammed VI \u00e0 El Jadida. Organis\u00e9 en partenariat avec Messe D\u00fcsseldorf, cet \u00e9v\u00e9nement ambitionne de valoriser le potentiel de l\u2019\u00e9cosyst\u00e8me agro-industriel national et de favoriser les \u00e9changes entre les acteurs du secteur.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La F\u00e9d\u00e9ration nationale de l\u2019agroalimentaire (FENAGRI) a tenu son Assembl\u00e9e G\u00e9n\u00e9rale Ordinaire le 13 octobre 2026 \u00e0 Casablanca, consacr\u00e9e aux orientations strat\u00e9giques et aux perspectives de d\u00e9veloppement de l\u2019industrie agroalimentaire marocaine. S\u2019inscrivant dans le prolongement des Hautes Orientations Royales exprim\u00e9es lors du discours du 9 octobre 2026, cette rencontre a permis de r\u00e9affirmer les ambitions &hellip;<\/p>\n","protected":false},"author":1,"featured_media":14833,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-14847","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14847","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14847"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14847\/revisions"}],"predecessor-version":[{"id":14848,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14847\/revisions\/14848"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/14833"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14847"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14847"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14847"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}