{"id":14919,"date":"2026-10-27T15:21:52","date_gmt":"2026-10-27T14:21:52","guid":{"rendered":"https:\/\/www.foodmagazine.ma\/?p=14919"},"modified":"2026-10-27T15:21:53","modified_gmt":"2026-10-27T14:21:53","slug":"dxn-une-usine-de-spiruline-et-de-ganoderma-en-construction-a-meknes","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=14919","title":{"rendered":"DXN : une usine de spiruline et de ganoderma en construction \u00e0 Mekn\u00e8s"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Le groupe malaisien DXN Holdings Bhd sp\u00e9cialis\u00e9 dans la culture, la fabrication et la commercialisation de compl\u00e9ments alimentaires, de boissons et de produits de bien-\u00eatre, a lanc\u00e9 la construction de sa premi\u00e8re usine en Afrique du Nord, au parc industriel Agropolis de Mekn\u00e8s. Implant\u00e9e sur un site de 80 765 m\u00b2, l\u2019unit\u00e9 fabriquera des produits \u00e0 base de spiruline et de ganoderma, deux gammes phares du groupe.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Destin\u00e9e \u00e0 approvisionner les march\u00e9s nord-africains et europ\u00e9ens, cette usine devrait cr\u00e9er environ 250 emplois et compl\u00e9ter les installations de DXN au Moyen-Orient.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Le 2 octobre 2026, Dexin Morocco SA, filiale du groupe, et les autorit\u00e9s marocaines ont conclu un protocole d\u2019accord, apr\u00e8s l\u2019expiration d\u2019un premier accord sign\u00e9 en ao\u00fbt 2024. Les discussions se poursuivent pour finaliser l\u2019accord d\u2019investissement d\u00e9finitif, qui pr\u00e9cisera les subventions et les mesures incitatives pr\u00e9vues.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00ab&nbsp;<em>Le Maroc jouera un r\u00f4le central dans notre strat\u00e9gie pour desservir l\u2019Afrique du Nord, l\u2019Europe et le Moyen-Orient dans les ann\u00e9es \u00e0 venir&nbsp;<\/em>\u00bb, a d\u00e9clar\u00e9 Prajith Pavithran, directeur g\u00e9n\u00e9ral de DXN.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ce projet s\u2019inscrit dans la strat\u00e9gie d\u2019expansion industrielle du groupe, qui pr\u00e9voit de porter son r\u00e9seau mondial de 14 \u00e0 21 usines.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le groupe malaisien DXN Holdings Bhd sp\u00e9cialis\u00e9 dans la culture, la fabrication et la commercialisation de compl\u00e9ments alimentaires, de boissons et de produits de bien-\u00eatre, a lanc\u00e9 la construction de sa premi\u00e8re usine en Afrique du Nord, au parc industriel Agropolis de Mekn\u00e8s. Implant\u00e9e sur un site de 80 765 m\u00b2, l\u2019unit\u00e9 fabriquera des produits &hellip;<\/p>\n","protected":false},"author":1,"featured_media":14904,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-14919","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14919","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14919"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14919\/revisions"}],"predecessor-version":[{"id":14920,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14919\/revisions\/14920"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/14904"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14919"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14919"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14919"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}