{"id":14939,"date":"2026-10-27T15:30:22","date_gmt":"2026-10-27T14:30:22","guid":{"rendered":"https:\/\/www.foodmagazine.ma\/?p=14939"},"modified":"2026-10-27T15:30:24","modified_gmt":"2026-10-27T14:30:24","slug":"safi-des-recherches-engagees-pour-retrouver-un-bateau-de-peche-et-ses-cinq-marins","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=14939","title":{"rendered":"Safi : des recherches engag\u00e9es pour retrouver un bateau de p\u00eache et ses cinq marins"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Le minist\u00e8re d\u00e9l\u00e9gu\u00e9 charg\u00e9 de la P\u00eache maritime a annonc\u00e9 le lancement d\u2019op\u00e9rations de recherche apr\u00e8s le signalement, vendredi 23 octobre 2026 \u00e0 17h, d\u2019un retard inhabituel du bateau de p\u00eache artisanale \u00ab Lalla Khadija \u00bb, immatricul\u00e9 7-7016, attendu au port de Safi avec cinq marins \u00e0 bord.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Coordonn\u00e9es par le Centre national de coordination du sauvetage maritime de Bouznika, les recherches mobilisent deux vedettes de sauvetage des ports de Safi et d\u2019Agadir, plusieurs bateaux de p\u00eache et navires commerciaux, ainsi que deux h\u00e9licopt\u00e8res de la Gendarmerie royale et de la Marine royale.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Le minist\u00e8re faisait \u00e9tat de recherches toujours en cours, malgr\u00e9 des conditions m\u00e9t\u00e9orologiques et maritimes difficiles.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le minist\u00e8re d\u00e9l\u00e9gu\u00e9 charg\u00e9 de la P\u00eache maritime a annonc\u00e9 le lancement d\u2019op\u00e9rations de recherche apr\u00e8s le signalement, vendredi 23 octobre 2026 \u00e0 17h, d\u2019un retard inhabituel du bateau de p\u00eache artisanale \u00ab Lalla Khadija \u00bb, immatricul\u00e9 7-7016, attendu au port de Safi avec cinq marins \u00e0 bord. Coordonn\u00e9es par le Centre national de coordination &hellip;<\/p>\n","protected":false},"author":1,"featured_media":14895,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-14939","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14939","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14939"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14939\/revisions"}],"predecessor-version":[{"id":14940,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/14939\/revisions\/14940"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/14895"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14939"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14939"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}