{"id":1571,"date":"2020-04-13T13:30:24","date_gmt":"2020-04-13T12:30:24","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=1571"},"modified":"2020-04-13T13:30:28","modified_gmt":"2020-04-13T12:30:28","slug":"gea-un-nouveau-support-a-distance-pour-un-risque-zero","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=1571","title":{"rendered":"GEA : un nouveau support \u00e0 distance pour un risque z\u00e9ro"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"563\" src=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/04\/2020.04.jpg\" alt=\"\" class=\"wp-image-1543\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/04\/2020.04.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/04\/2020.04-300x169.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/04\/2020.04-768x432.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Les&nbsp;\u00e9quipementiers de l\u2019industrie agroalimentaire assurent eux aussi une continuit\u00e9&nbsp;dans leurs activit\u00e9s, en mettant en place des nouvelles solutions pour contourner les restrictions de voyage. Ainsi, GEA, un des plus gros fournisseurs mondiaux, offre un support&nbsp;\u00e0&nbsp;distance facile&nbsp;\u00e0&nbsp;installer pour r\u00e9soudre les probl\u00e8mes rencontr\u00e9s sur les&nbsp;\u00e9quipements : GEA&nbsp;Remote&nbsp;Support.&nbsp;<\/p>\n\n\n\n<p>Ce service fournit une interaction en temps r\u00e9el avec les experts de GEA,&nbsp;\u00e0&nbsp;partir d\u2019un appareil mobile ayant acc\u00e8s&nbsp;\u00e0&nbsp;internet (smartphone, tablette). Une fois la session initi\u00e9e gr\u00e2ce&nbsp;\u00e0&nbsp;un lien s\u00e9curis\u00e9&nbsp;re\u00e7u par email ou SMS, une conversation vid\u00e9o d\u00e9marre. Il est&nbsp;\u00e9galement possible de partager des images en haute r\u00e9solution, d\u2019envoyer des descriptions et des instructions par chat et de prendre et partager des notes pendant la conversation, et ce dans les deux sens. Tout cela est possible sans avoir besoin d\u2019installer une nouvelle application.&nbsp;<\/p>\n\n\n\n<p>Cette solution se base sur la technologie existante GEA&nbsp;Remote&nbsp;Eye Wear, qui consiste en des lunettes sp\u00e9cifiques, int\u00e9grant une cam\u00e9ra haute r\u00e9solution et un micro, ce qui permet un support&nbsp;\u00e0&nbsp;distance lib\u00e9rant les mains.&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Les&nbsp;\u00e9quipementiers de l\u2019industrie agroalimentaire assurent eux aussi une continuit\u00e9&nbsp;dans leurs activit\u00e9s, en mettant en place des nouvelles solutions pour contourner les restrictions de voyage. Ainsi, GEA, un des plus gros fournisseurs mondiaux, offre un support&nbsp;\u00e0&nbsp;distance facile&nbsp;\u00e0&nbsp;installer pour r\u00e9soudre les probl\u00e8mes rencontr\u00e9s sur les&nbsp;\u00e9quipements : GEA&nbsp;Remote&nbsp;Support.&nbsp; Ce service fournit une interaction en temps r\u00e9el avec les &hellip;<\/p>\n","protected":false},"author":1,"featured_media":1543,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,3],"tags":[],"class_list":["post-1571","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-monde"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/1571","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1571"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/1571\/revisions"}],"predecessor-version":[{"id":1572,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/1571\/revisions\/1572"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/1543"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1571"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1571"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1571"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}