{"id":2221,"date":"2020-05-29T13:21:35","date_gmt":"2020-05-29T13:21:35","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=2221"},"modified":"2020-05-29T13:21:37","modified_gmt":"2020-05-29T13:21:37","slug":"appareil-productif-et-investissement-la-cgem-publie-un-plan-de-relance","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=2221","title":{"rendered":"Appareil productif et investissement : la CGEM publie un plan de relance"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"563\" src=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/05\/Plan-Relance-\u00c9conomique-CGEM-Global-2005212300-1.jpg\" alt=\"\" class=\"wp-image-2209\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/05\/Plan-Relance-\u00c9conomique-CGEM-Global-2005212300-1.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/05\/Plan-Relance-\u00c9conomique-CGEM-Global-2005212300-1-300x169.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/05\/Plan-Relance-\u00c9conomique-CGEM-Global-2005212300-1-768x432.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>La Conf\u00e9d\u00e9ration G\u00e9n\u00e9rale des Entreprises du Maroc (CGEM) a publi\u00e9 son plan de relance comprenant 508 propositions de mesures. Le document a pour objectif de remettre en marche l&#8217;appareil productif national sur des bases plus saines, stimuler la demande locale en encourageant l&#8217;investissement et acc\u00e9l\u00e9rer la normalisation de l\u2019environnement \u00e9conomique et social du Maroc. Il s\u2019articule autour de 3 axes primordiaux : la sauvegarde de l&#8217;offre et la sortie saine de la crise, la stimulation de la demande par un r\u00f4le plus interventionniste de l&#8217;\u00c9tat et enfin la mise en place de m\u00e9canismes transverses pour l&#8217;acc\u00e9l\u00e9ration de la transformation de l&#8217;\u00e9conomie nationale. En outre, ce plan se focalise sur 6 points cl\u00e9s, notamment la gestion de la masse salariale, les taxes locales et sectorielles, les dettes \u00e0 long terme conditionn\u00e9es, la reconstitution des fonds propres et la sauvegarde de l\u2019offre, la pr\u00e9f\u00e9rence nationale, ainsi que le maintien et priorisation des investissements et des achats publics.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La Conf\u00e9d\u00e9ration G\u00e9n\u00e9rale des Entreprises du Maroc (CGEM) a publi\u00e9 son plan de relance comprenant 508 propositions de mesures. Le document a pour objectif de remettre en marche l&#8217;appareil productif national sur des bases plus saines, stimuler la demande locale en encourageant l&#8217;investissement et acc\u00e9l\u00e9rer la normalisation de l\u2019environnement \u00e9conomique et social du Maroc. Il &hellip;<\/p>\n","protected":false},"author":1,"featured_media":2209,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-2221","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/2221","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2221"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/2221\/revisions"}],"predecessor-version":[{"id":2222,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/2221\/revisions\/2222"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/2209"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2221"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2221"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2221"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}