{"id":3221,"date":"2020-12-22T16:15:50","date_gmt":"2020-12-22T15:15:50","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=3221"},"modified":"2020-12-22T16:15:52","modified_gmt":"2020-12-22T15:15:52","slug":"soutien-aux-petites-entreprises-signature-dune-convention-de-partenariat-entre-attijariwafa-bank-et-les-chambres-marocaines-de-commerce-dindustrie-et-de-services","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=3221","title":{"rendered":"Soutien aux petites entreprises : signature d\u2019une convention de partenariat entre Attijariwafa bank et les Chambres Marocaines de Commerce, d\u2019Industrie et de Services"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"636\" src=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/12\/Signature-1.jpg\" alt=\"\" class=\"wp-image-3222\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/12\/Signature-1.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/12\/Signature-1-300x191.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2020\/12\/Signature-1-768x488.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Attijariwafa bank et la F\u00e9d\u00e9ration des Chambres Marocaines de Commerce, d\u2019Industrie et des Services unissent leurs forces et mettent en commun leurs atouts pour d\u00e9ployer un dispositif int\u00e9gr\u00e9 d\u2019accompagnement \u00e0 destination des petites entreprises. C\u2019est ainsi que les deux parties ont paraph\u00e9 une convention de partenariat, le 17 d\u00e9cembre.<\/p>\n\n\n\n<p>Cette convention \u00e9rige un cadre propice \u00e0 la mise en place d\u2019initiatives communes d\u2019accompagnement, qu\u2019il s\u2019agisse de services financiers ou non financiers, \u00e0 travers la mise \u00e0 la disposition des porteurs de projets, commer\u00e7ants et TPE de solutions de financement et de banque au quotidien adapt\u00e9es \u00e0 leurs besoins, et \u00e0 travers l\u2019accompagnement des entrepreneurs via le dispositif Dar Al Moukawil d\u2019Attijariwafa Bank, en mettant \u00e0 leur disposition des services d\u2019accompagnement sp\u00e9cifiques et gratuits, que cela soit en pr\u00e9sentiel ou \u00e0 distance. Il s\u2019agit de la formation et information de commer\u00e7antes et petites entreprises, leur accompagnement, la cr\u00e9ation d\u2019opportunit\u00e9s d\u2019affaires \u00e0 travers des sessions de mise en relation, ainsi qu\u2019une plateforme d\u2019information et de formation.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Attijariwafa bank et la F\u00e9d\u00e9ration des Chambres Marocaines de Commerce, d\u2019Industrie et des Services unissent leurs forces et mettent en commun leurs atouts pour d\u00e9ployer un dispositif int\u00e9gr\u00e9 d\u2019accompagnement \u00e0 destination des petites entreprises. C\u2019est ainsi que les deux parties ont paraph\u00e9 une convention de partenariat, le 17 d\u00e9cembre. Cette convention \u00e9rige un cadre propice &hellip;<\/p>\n","protected":false},"author":1,"featured_media":3222,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-3221","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/3221","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3221"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/3221\/revisions"}],"predecessor-version":[{"id":3223,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/3221\/revisions\/3223"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/3222"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3221"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3221"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3221"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}