{"id":3964,"date":"2021-06-08T12:26:25","date_gmt":"2021-06-08T11:26:25","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=3964"},"modified":"2021-06-08T12:26:27","modified_gmt":"2021-06-08T11:26:27","slug":"agritech-laayoune-accueille-la-caravane-dediee-a-lagriculteur","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=3964","title":{"rendered":"AgriTech : La\u00e2youne accueille la caravane d\u00e9di\u00e9e \u00e0 l\u2019agriculteur"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"622\" src=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2021\/06\/PHOTO-2021-06-02-19-53-47.jpg\" alt=\"\" class=\"wp-image-3965\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2021\/06\/PHOTO-2021-06-02-19-53-47.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2021\/06\/PHOTO-2021-06-02-19-53-47-300x187.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2021\/06\/PHOTO-2021-06-02-19-53-47-768x478.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>La Caravane AgriTech, visant \u00e0 initier les petits agriculteurs \u00e0 l\u2019agriculture de pr\u00e9cision et \u00e0 les sensibiliser et encourager \u00e0 recourir aux outils digitaux dans leurs pratiques agricoles, a fait escale \u00e0 La\u00e2youne les 1er et 2 juin en pr\u00e9sence d\u2019une centaine de coop\u00e9ratives et agriculteurs. Cette initiative a \u00e9t\u00e9 lanc\u00e9e par AgriEdge dans le but de faire du digital un des leviers strat\u00e9giques du d\u00e9veloppement d\u2019une agriculture plus productive et plus durable. Six stands ont \u00e9t\u00e9 am\u00e9nag\u00e9s afin d\u2019apporter aux petits agriculteurs des explications simples et pratiques des services AgriEdge.<\/p>\n\n\n\n<p>Ce quatri\u00e8me arr\u00eat de la Caravane AgriTech \u00e0 Laayoune a \u00e9t\u00e9 l\u2019occasion de d\u00e9voiler le service d\u00e9velopp\u00e9 par AgriEdge. \u00ab Camel Edge \u00bb un service qui permet aux agriculteurs d\u2019assurer un suivi rapproch\u00e9 de leurs troupeaux de chameaux gr\u00e2ce \u00e0 une g\u00e9olocalisation pr\u00e9cise.<\/p>\n\n\n\n<p>Par ailleurs, la caravane a annonc\u00e9 le lancement de la 2\u00e8me \u00e9dition du Filaha Innovation Program. Il est destin\u00e9 aux entrepreneurs et porteurs d&#8217;id\u00e9es en AgriTech et vise \u00e0 transmettre l&#8217;expertise acquise par AgriEdge aux futurs entrepreneurs, et les aider \u00e0 transformer leurs id\u00e9es en startup. Les candidatures pour le Filaha Innovation Program sont ouvertes jusqu\u2019au 5 juillet prochain.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La Caravane AgriTech, visant \u00e0 initier les petits agriculteurs \u00e0 l\u2019agriculture de pr\u00e9cision et \u00e0 les sensibiliser et encourager \u00e0 recourir aux outils digitaux dans leurs pratiques agricoles, a fait escale \u00e0 La\u00e2youne les 1er et 2 juin en pr\u00e9sence d\u2019une centaine de coop\u00e9ratives et agriculteurs. Cette initiative a \u00e9t\u00e9 lanc\u00e9e par AgriEdge dans le &hellip;<\/p>\n","protected":false},"author":1,"featured_media":3965,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-3964","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/3964","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3964"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/3964\/revisions"}],"predecessor-version":[{"id":3966,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/3964\/revisions\/3966"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/3965"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3964"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3964"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3964"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}