{"id":7686,"date":"2023-07-04T11:40:47","date_gmt":"2023-07-04T10:40:47","guid":{"rendered":"https:\/\/www.foodmagazine.ma\/?p=7686"},"modified":"2023-07-05T14:40:32","modified_gmt":"2023-07-05T13:40:32","slug":"lasmex-organise-un-webinaire-sur-la-logistique-de-la-zlecaf-pour-promouvoir-les-exportations-marocaines","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=7686","title":{"rendered":"L&#8217;ASMEX organise un s\u00e9minaire sur la logistique de la ZLECAF pour promouvoir les exportations marocaines"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"614\" src=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/07\/asmex.jpg\" alt=\"\" class=\"wp-image-7687\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/07\/asmex.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/07\/asmex-300x184.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/07\/asmex-768x472.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Dans le cadre de ses efforts continus pour promouvoir les exportations marocaines, l\u2019Association marocaine des exportateurs (ASMEX) organise le 12 juillet \u00e0 Casablanca, un s\u00e9minaire sur le th\u00e8me&nbsp;:&nbsp;\u00ab&nbsp;Quelle logistique pour la ZLECAF&nbsp;\u00bb<\/p>\n\n\n\n<p>En partenariat avec le minist\u00e8re de l\u2019Industrie et du Commerce, ce s\u00e9minaire a pour objectif de sensibiliser les op\u00e9rateurs \u00e9conomiques sur le gain en comp\u00e9titivit\u00e9 que leur procure la mise en place de l\u2019accord ZLECAf et les nouvelles opportunit\u00e9s \u00e0 l\u2019export que pr\u00e9sente ce processus continental. Il vise \u00e9galement \u00e0 proposer des mesures visant \u00e0 optimiser la logistique et le transport vers les autres pays africains afin de stimuler les \u00e9changes commerciaux intra-africains.<\/p>\n\n\n\n<p>Les personnes souhaitant assister au s\u00e9minaire peuvent s\u2019inscrire via le lien suivant&nbsp;:<\/p>\n\n\n\n<p><a href=\"https:\/\/docs.google.com\/forms\/d\/e\/1FAIpQLSfaFkuy74W2n8mWXJRf6wfPxhzHO2XmBzzcqsyt5GHWwaRqAw\/viewform?pli=1\" target=\"_blank\" rel=\"noopener\" title=\"\">https:\/\/docs.google.com\/forms\/d\/e\/1FAIpQLSfaFkuy74W2n8mWXJRf6wfPxhzHO2XmBzzcqsyt5GHWwaRqAw\/viewform?pli=1<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dans le cadre de ses efforts continus pour promouvoir les exportations marocaines, l\u2019Association marocaine des exportateurs (ASMEX) organise le 12 juillet \u00e0 Casablanca, un s\u00e9minaire sur le th\u00e8me&nbsp;:&nbsp;\u00ab&nbsp;Quelle logistique pour la ZLECAF&nbsp;\u00bb En partenariat avec le minist\u00e8re de l\u2019Industrie et du Commerce, ce s\u00e9minaire a pour objectif de sensibiliser les op\u00e9rateurs \u00e9conomiques sur le gain &hellip;<\/p>\n","protected":false},"author":1,"featured_media":7687,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-7686","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/7686","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7686"}],"version-history":[{"count":2,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/7686\/revisions"}],"predecessor-version":[{"id":7701,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/7686\/revisions\/7701"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/7687"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7686"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7686"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7686"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}