{"id":8255,"date":"2023-12-19T10:39:15","date_gmt":"2023-12-19T09:39:15","guid":{"rendered":"https:\/\/www.foodmagazine.ma\/?p=8255"},"modified":"2023-12-19T10:39:16","modified_gmt":"2023-12-19T09:39:16","slug":"sippo-et-asmex-vers-un-futur-durable-et-digitalise-pour-lexportation-marocaine","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=8255","title":{"rendered":"SIPPO et ASMEX : vers un futur durable et digitalis\u00e9 pour l&#8217;exportation marocaine"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"602\" src=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/12\/Pictures-ASMEX-SIPPO.jpg\" alt=\"\" class=\"wp-image-8256\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/12\/Pictures-ASMEX-SIPPO.jpg 1000w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/12\/Pictures-ASMEX-SIPPO-300x181.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2023\/12\/Pictures-ASMEX-SIPPO-768x462.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>L\u2019Association Marocaine des Exportateurs (ASMEX) a organis\u00e9 le 13 d\u00e9cembre 2023 \u00e0 Casablanca, la r\u00e9union annuelle du Country Coordination Committee du programme SIPPO (Swiss Import Promotion Programme). La rencontre s\u2019est tenue sous la pr\u00e9sidence de Hassan Sentissi El Idrissi avec la participation de divers repr\u00e9sentants, dont Cl\u00e9ment Graf de SIPPO GLOBAL et Nathalie Marville Dozen de l&#8217;ambassade de Suisse.<\/p>\n\n\n\n<p>L&#8217;\u00e9v\u00e9nement a mis en lumi\u00e8re plusieurs propositions cl\u00e9s, dont le renforcement des synergies entre les organisations support\u00e9es par SIPPO, l&#8217;inclusion du secteur de l&#8217;artisanat, et la n\u00e9cessit\u00e9 de plateformes logistiques pour les exportateurs marocains. Un point fort fut la suggestion de l&#8217;organisation d&#8217;une semaine d\u00e9di\u00e9e aux produits &#8220;Made in Morocco&#8221; en Suisse. Cette r\u00e9union marque un pas significatif vers l&#8217;encouragement des exportations marocaines, en mettant l&#8217;accent sur la durabilit\u00e9, la digitalisation et le d\u00e9veloppement des synergies entre les diff\u00e9rents acteurs.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>L\u2019Association Marocaine des Exportateurs (ASMEX) a organis\u00e9 le 13 d\u00e9cembre 2023 \u00e0 Casablanca, la r\u00e9union annuelle du Country Coordination Committee du programme SIPPO (Swiss Import Promotion Programme). La rencontre s\u2019est tenue sous la pr\u00e9sidence de Hassan Sentissi El Idrissi avec la participation de divers repr\u00e9sentants, dont Cl\u00e9ment Graf de SIPPO GLOBAL et Nathalie Marville Dozen &hellip;<\/p>\n","protected":false},"author":1,"featured_media":8256,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-8255","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-maroc"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/8255","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8255"}],"version-history":[{"count":1,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/8255\/revisions"}],"predecessor-version":[{"id":8257,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/8255\/revisions\/8257"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/8256"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8255"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8255"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8255"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}