{"id":826,"date":"2019-02-07T13:19:25","date_gmt":"2019-02-07T13:19:25","guid":{"rendered":"http:\/\/www.foodmagazine.ma\/?p=826"},"modified":"2019-02-07T13:20:13","modified_gmt":"2019-02-07T13:20:13","slug":"eco-conception-un-mooc-gratuit-dedie-aux-produits-agroalimentaires","status":"publish","type":"post","link":"https:\/\/www.foodmagazine.ma\/?p=826","title":{"rendered":"\u00c9co-conception : un MOOC gratuit d\u00e9di\u00e9 aux produits agroalimentaires"},"content":{"rendered":"\n<p>L\u2019ADEME\n(Agence de l&#8217;Environnement et de la Ma\u00eetrise de l\u2019\u00c9nergie, France) vient d\u2019annoncer l\u2019ouverture\ndes inscriptions \u00e0 son MOOC : \u00ab&nbsp;Vers la performance environnementale des\nproduits agroalimentaires&nbsp;\u00bb. Ce cours en ligne, gratuit et accessible\n7j\/7, 24h\/24, propose aux professionnels et futurs professionnels de l\u2019industrie\nagroalimentaire de d\u00e9velopper en 4 semaines leur potentiel d\u2019innovation avec la\nperformance environnementale, et ainsi de mieux r\u00e9pondre aux nouvelles attentes\ndes consommateurs.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2019\/02\/E\u0301co-conception.jpg\" alt=\"\" class=\"wp-image-827\" width=\"330\" height=\"233\" srcset=\"https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2019\/02\/E\u0301co-conception.jpg 800w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2019\/02\/E\u0301co-conception-300x213.jpg 300w, https:\/\/www.foodmagazine.ma\/wp-content\/uploads\/2019\/02\/E\u0301co-conception-768x545.jpg 768w\" sizes=\"auto, (max-width: 330px) 100vw, 330px\" \/><figcaption>Copyright ADEME <\/figcaption><\/figure><\/div>\n\n\n\n<p>Le MOOC d\u00e9butera\nle 12 mars 2019 et comprendra des vid\u00e9os p\u00e9dagogiques, des t\u00e9moignages de\nterrain, des quiz et une \u00e9tude de cas. L\u2019inscription se fait en ligne sur\nhttps:\/\/www.fun-mooc.fr.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>L\u2019ADEME (Agence de l&#8217;Environnement et de la Ma\u00eetrise de l\u2019\u00c9nergie, France) vient d\u2019annoncer l\u2019ouverture des inscriptions \u00e0 son MOOC : \u00ab&nbsp;Vers la performance environnementale des produits agroalimentaires&nbsp;\u00bb. Ce cours en ligne, gratuit et accessible 7j\/7, 24h\/24, propose aux professionnels et futurs professionnels de l\u2019industrie agroalimentaire de d\u00e9velopper en 4 semaines leur potentiel d\u2019innovation avec la &hellip;<\/p>\n","protected":false},"author":1,"featured_media":827,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,3],"tags":[],"class_list":["post-826","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-a-la-une","category-actus-monde"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/826","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=826"}],"version-history":[{"count":2,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/826\/revisions"}],"predecessor-version":[{"id":829,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/posts\/826\/revisions\/829"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=\/wp\/v2\/media\/827"}],"wp:attachment":[{"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=826"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=826"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodmagazine.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=826"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}